Julia Carolyn Child (August 15, 1912 – August 13, 2004) was an American chef, author and television personality. She is recognized for bringing French cuisine to the American public with he...
The perfect dressing is essential to the perfect salad, and I see no reason whatsoever for using a bottled dressing, which may have been sitting on the grocery shelf for weeks, even months - even years. Julia Child
The perfect dressing is essential to the perfect salad, and I see no reason whatsoever for using a bottled dressing, which may have been sitting on the grocery shelf for weeks, even months - even years.
I wouldn't keep him around long if I didn't feed him well. Julia Child
I wouldn't keep him around long if I didn't feed him well.
I was 32 when I started cooking; up until then, I just ate. Julia Child
I was 32 when I started cooking; up until then, I just ate.
Once you have mastered a technique, you hardly need look at a recipe again and can take off on your own. Julia Child
Once you have mastered a technique, you hardly need look at a recipe again and can take off on your own.
Find something you're passionate about and keep tremendously interested in it. Julia Child
Find something you're passionate about and keep tremendously interested in it.
I don't believe in twisting yourself into knots of excuses and explanations over the food you make. Julia Child
I don't believe in twisting yourself into knots of excuses and explanations over the food you make.
When you have a few cake formulas and filling ideas in your repertoire, you will find that it's pretty much an assembly job - you can mix and match a different way every time. Julia Child
When you have a few cake formulas and filling ideas in your repertoire, you will find that it's pretty much an assembly job - you can mix and match a different way every time.
I think one of the terrible things today is that people have this deathly fear of food: fear of eggs, say, or fear of butter. Most doctors feel that you can have a little bit of everything. Julia Child
I think one of the terrible things today is that people have this deathly fear of food: fear of eggs, say, or fear of butter. Most doctors feel that you can have a little bit of everything.
Being tall is an advantage, especially in business. People will always remember you. And if you're in a crowd, you'll always have some clean air to breathe. Julia Child
Being tall is an advantage, especially in business. People will always remember you. And if you're in a crowd, you'll always have some clean air to breathe.
I still feel that French cooking is the most important in the world, one of the few that has rules. If you follow the rules, you can do pretty well. Julia Child
I still feel that French cooking is the most important in the world, one of the few that has rules. If you follow the rules, you can do pretty well.
I think careful cooking is love, don't you? The loveliest thing you can cook for someone who's close to you is about as nice a valentine as you can give. Julia Child
I think careful cooking is love, don't you? The loveliest thing you can cook for someone who's close to you is about as nice a valentine as you can give.
I was going to be a great woman novelist. Then the war came along and I think it's hard for young people today, don't you, to realize that when World War II happened we were dying to go and help our country. Julia Child
I was going to be a great woman novelist. Then the war came along and I think it's hard for young people today, don't you, to realize that when World War II happened we were dying to go and help our country.